Recipes for Real Life
Welcome to our vegetarian recipe collection. These recipes are vegetarian from the start. Many of our recipes have alternative ingredient recommendations to make them vegetarian. For those recipes, see our vegetarian option page.
Do you like French Toast? Looking for a new way to make it? Maybe a more grown-up taste? Look no further than Hungry Sam’s Vanilla Chai-Infused French Toast. I “met” Hungry Sam a few months back from an introduction by Suburban Sweetheart. Hungry Sam shares great stories, reviews and tidbits on anything and everything having to …
I love cream cheese dessert dips. There used to be a store nearby that sold some really good ones, but they quit carrying them and eventually closed. Direct correlation I am sure. So with my local stock gone, I’m always on the hunt for these delicious dips. I became acquainted with Tastefully Simple a few …
Total Time: 5 minutes Serves 1 ¾ c low-fat milk ¾ c frozen raspberries ½ banana 1 Tbsp natural almond or peanut butter 1 Tbsp agave nectar or honey Place milk, raspberries, banana, butter, and agave nectar or honey in a blender. Blend until smooth and frothy. Woohoo! My long lost blender is getting lots …
Hands-on Time: 20 minutes Total Time: 1 hour and 20 minutes Makes: about 1 c 3 c fresh or frozen slightly sweetened raspberries ⅓ c sugar 1 tsp cornstarch Thaw berries, if frozen. Do not drain. Place half of the berries in a blender or food processor. Blend until berries are smooth. Press berries through …
Hands-on Time: 30 minutes Total Time: Hands-on Time: 30 minutes Bake: 40 minutes Cool: 2 hours Chill: 4 hours Makes: 12 to 16 servings 1½ c finley crushed graham cracker ½ c finely chopped walnuts 1 Tbsp sugar ½ tsp ground cinnamon (optional) ½ c butter, melted 3 8 oz pkg cream cheese, softened 1 …