Showing 54 Result(s)
Side Dish

Olive Oil

I use olive oil a lot. It’s called for in just about every recipe I’ve posted about.  I spritz it on salads.  I use it to oil pans. I got tired of buying the little glass bottles all the time.  When I found this bottle I was sold.  Although not immediately.  I had to debate …

Main Dish

French Toast

Total Time: 10 minutes Serves 2 2 beaten eggs ½ c milk 1 Tbsp sugar 1 tsp vanilla ¼ tsp cinnamon ⅛ tsp ground nutmeg, optional 4 slices bread syrup 3 Tbsp butter In shallow bowl/pan beat all ingredients except bread, syrup and butter.  Dip bread in egg mix, coating both sides. In skillet, or …

Main Dish

Last-Minute Lasagna

Hands-On Time: 15 minutes Total Time: 50 minutes  1 24- to 26-ounce jar pasta sauce 2 16- to 18 ounce bags frozen large cheese ravioli, unthawed 1 10-ouce box frozen chopped spinach, thawed and squeezed to remove excess water 1 8-ounce bag shredded mozzarella ½ c grated Parmesan 1 lb cooked ground beef, optional to add …