Recipes for Real Life
Welcome to our collection of recipes featuring beef as an ingredient.
Hands-on time: 15 minutes Total time: 30 minutes Makes 20 1 roll refrigerated biscuits (10) 5 hot dogs Preheat oven to 400°F. Cut hot dogs into quarters. Cut refrigerator biscuits in half with kitchen shears. Roll biscuit half with rolling pin until in size. You may use your fingers to press out dough also. Place …
Hands-on time: 30 minutes Total time: 10 hours 3 lbs ground beef 5 oz evaporated milk 1 c dry oatmeal (rolled or instant) 1 c cracker crumbs 2 eggs ½ c chopped onion ½ tsp garlic powder 2 tsp salt ½ tsp pepper 2 tsp chili powder Sauce: 2 c ketchup 1 c brown sugar …
As 2011 comes to a close, I’ve been looking back on the Recipe Realism posts of 2011. A number of recipes really stand out as exceptional. Hence came my idea for Recipe Realism’s first-annual, year-end ‘Best of . . .’ list. I established criteria to rate the recipes in attempt to help weed out the …
Hands-on Time: 10 minutes Total Time: 4½ to 8½ hours Serves 4 1 28 oz can diced tomatoes, drained 2 red bell peppers, sliced ½” thick 1 onion, cut into 8 wedges 2 tsp dried oregano 1 tsp ground cumin salt and pepper 1½ lbs flank steak, cut crosswise into thirds 1 c long-grain white …
Total Time: 20 minutes Serves 2 ¾ lb tri-tip or sirloin steak 4 red jalapeno peppers 4 skewers ¼ tsp salt ¼ tsp pepper Cut steak into 1½ inch cubes and the red jalapeno peppers into 1-inch-thick rings. Thread onto skewers; season with salt and pepper. Grill over medium-high heat, turning frequently, 6 to 8 minutes for medium-rare. Serve …