This post may contain affiliate links. Learn more here.
Cinco de what?! It’s almost December!
Yes I know. I’m way behind on posts. But am I?
You know how I love themed meals, especially where they don’t belong. So instead see this as a fun way to spice up a cold winter night in!
Last year I was kind of on top of Cinco de Mayo but it ended up being a bit on the fly. But this year I was on it! Complete with chips and salsa as appetizers while I whipped up the rest of the meal. And of course, it’s not Cinco de Mayo without margaritas! I even went out an bought our first set of margarita glasses.
Last year I went with enchiladas. This year, a new homemade tacos recipe. Last year, I treated the corn cake side as the dessert. This year, it was still a side but I went all out with a new fried ice cream treat!
Here’s to a winter Cinco de Mayo night in. In fact, I’m doing something similar for dinner tonight!