Recipes for Real Life
Welcome to our collection of Main Dish recipes.
Hands-On Time: 15 minutes Total Time: 50 minutes 1 24- to 26-ounce jar pasta sauce 2 16- to 18 ounce bags frozen large cheese ravioli, unthawed 1 10-ouce box frozen chopped spinach, thawed and squeezed to remove excess water 1 8-ounce bag shredded mozzarella ½ c grated Parmesan 1 lb cooked ground beef, optional to add …
Total Time: 30 minutes Serves 4 ¼ c Worcestershire sauce 2 Tbsp brown sugar 1 ¼ lb pork tenderloin ½ tsp salt ¼ tsp pepper In a small bowl, mix together Worcestershire sauce and brown sugar. Season pork tenderloin with salt and pepper. Grill over medium-high heat, turning often, until the internal temperature reaches 160-170F, …
Prep: 10 minutes Bake: 40 minutes Makes: 6 servings 1 can (10 ¾ oz) Condensed Cream of Chicken Soup ½ c sour cream 1- 16 oz jar Picante Sauce 2 tsp chili powder 2 c canned chicken (1 large can and 1 small can of chicken) ½ c shredded Monterey Jack cheese 6 flour tortillas …
Serves 1 Hands-On Time: 10 minutes Total Time: 10 minutes 1 Tbsp mayonnaise 1 pinch chipotle chili powder 2 slices multigrain bread 2 ounces thinly sliced roasted turkey 1 ounce Cheddar, sliced 2 slices cooked bacon 1/4 cup sprouts 1. In a small bowl, combine the mayonnaise and chili powder. 2. Spread the mixture on …
Hands-on Time: 15 minutes Total Time: 25 minutes Makes 4 servings 8 – 8” flour tortillas 2 cups grated Monterey Jack or mozzarella 1 14- to 16-oz jar salsa, drained Several leaves fresh basil or cilantro (optional) 1 large can of chicken (optional) 4 tsp olive oil Arrange 4 of the tortillas on a work …