Recipes for Real Life
Total time: 5 minutes Serves 1 1 c ice ½ c whole milk ⅓ c pure pumpkin puree 1 Tbsp honey ground nutmeg Place ice, milk, pumpkin, honey, and a pinch of the nutmeg in a blender. Blend until smooth and frothy. I was so excited to receive my very own single-serving travel-mug hybrid blender a few …
Hands-on time: 15 minutes Total time: 30 minutes Makes 20 1 roll refrigerated biscuits (10) 5 hot dogs Preheat oven to 400°F. Cut hot dogs into quarters. Cut refrigerator biscuits in half with kitchen shears. Roll biscuit half with rolling pin until in size. You may use your fingers to press out dough also. Place …
Hands-on time: 30 minutes Total time: 10 hours 3 lbs ground beef 5 oz evaporated milk 1 c dry oatmeal (rolled or instant) 1 c cracker crumbs 2 eggs ½ c chopped onion ½ tsp garlic powder 2 tsp salt ½ tsp pepper 2 tsp chili powder Sauce: 2 c ketchup 1 c brown sugar …
I’ve been meaning to share this with ya’ll. A gift my mama got my husband and I for Christmas! And look what it promises to hold – a recipe for wonderfully delicious looking macaroni and cheese!
Total Time: 25 minutes Serves 4 4 chicken cutlets salt and pepper olive oil 4 small (6″) flour tortillas 4 oz thinly sliced Spanish chorizo (cured sausage) 2 c Cheddar, grated sour cream cilantro leaves Season the chicken cutlets with salt and pepper. Cook in olive oil over medium-high heat until golden; slice. Broil the …